DFAC provides food for the soul
Airman 1st Class Austin Ballinger, 786th Force Support Squadron food services technician, prepares vegetables for midnight chow, Oct. 7, 2013, Ramstein Air Base, Germany. The Rhineland Inn Dining Facility offers four meals a day in order to provide a low-budget meal option for Airmen working around-the-clock shifts. (U.S. Air Force photo/Senior Airman Jose L. Leon)
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