Ramstein Air Base

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Fire dog sparks interest in fire prevention

Staff Sgt. Gregory Ullman, 86th Civil Engineer Squadron fire prevention inspector, teaches students about the different parts of a fire truck during Fire Prevention Week, Oct. 9, 2013, Landstuhl, Germany. Sparky the fire dog and KMC firefighters held briefings and conducted live fire extinguisher training at KMC elementary schools, the Ramstein Express gas station and Enlisted Club. (U.S. Air Force photo/Airman 1st Class Holly Mansfield)

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Fire dog sparks interest in fire prevention

Staff Sgt. Gregory Ullman, 86th Civil Engineer Squadron fire prevention inspector, teaches students about the different parts of a fire truck during Fire Prevention Week, Oct. 9, 2013, Landstuhl, Germany. Sparky the fire dog and KMC firefighters held briefings and conducted live fire extinguisher training at KMC elementary schools, the Ramstein Express gas station and Enlisted Club. (U.S. Air Force photo/Airman 1st Class Holly Mansfield)

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Fire dog sparks interest in fire prevention

Sparky the fire dog waves to passing drivers at the Ramstein Express gas station during Fire Prevention Week, Oct. 8, 2013, Ramstein Air Base, Germany. Sparky and KMC firefighters held briefings and conducted live fire extinguisher training at KMC elementary schools, the Ramstein Express gas station and Enlisted Club. (U.S. Air Force photo/Airman 1st Class Michael Stuart)

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Fire dog sparks interest in fire prevention

Airman 1st Class Brice Haylett, 86th Civil Engineer Squadron firefighter, Master Sgt. Paul Luevano, 86th CES assistant chief of fire prevention, and Sparky the fire dog demonstrate how to crouch down when there is a fire in the room during Fire Prevention Week, Oct. 7, 2013, Ramstein Air Base, Germany. Sparky and KMC firefighters held briefings and conducted live fire extinguisher training at KMC elementary schools, the Ramstein Express gas station and Enlisted Club. (U.S. Air Force photo/Airman 1st Class Holly Mansfield)

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Fire dog sparks interest in fire prevention

Ramstein Elementary School first graders ask questions about how to prevent kitchen fires and escape plans for their families during Fire Prevention Week, Oct. 7, 2013, Ramstein Air Base, Germany. Sparky the fire dog and KMC firefighters held briefings and conducted live fire extinguisher training at KMC elementary schools, the Ramstein Express gas station and Enlisted Club. (U.S. Air Force photo/Airman 1st Class Holly Mansfield)

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SFS fly-away security teams disarm

Staff Sgt. Joshua R. Marugg (right), 435th Security Forces Squadron fly-away security team NCOIC, strikes Staff Sgt. Mark M. Karas, 435th SFS F.A.S.T. instructor, Oct. 9, 2013, Pulaski Barracks, Germany. The F.A.S.T. instructors teach more than 60 trainees per year skills to help them protect themselves, aircrews and military assets. (U.S. Air Force photo/Airman 1st Class Damon Kasberg)

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SFS fly-away teams disarm

Staff Sgt. Mark M. Karas, 435th Security Forces Squadron fly-away security team instructor, talks to students in the F.A.S.T. course, Oct. 9, 2013, Pulaski Barracks, Germany. Karas stresses the importance of muscle memory and training the way you fight. (U.S. Air Force photo/Airman 1st Class Damon Kasberg)

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SFS fly-away teams disarm

Airmen from a fly-away security team training course practice disarming each other, Oct. 9, 2013, Pulaski Barracks, Germany. During F.A.S.T. training students learn how to disarm combatants equipped with an AK-47 assault rifle because it’s the most common weapon system in the world. (U.S. Air Force photo/Airman 1st Class Damon Kasberg)

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SFS fly-away teams disarm

An Airman shows the proper way to disarm an assailant during a fly-away security team training course, Oct. 9, 2013, Pulaski Barracks, Germany. To ensure proper form, the instructors show Airmen how to redirect and disarm hostiles using different weapons. (U.S. Air Force photo/Airman 1st Class Damon Kasberg)

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SFS fly-away teams disarm

Senior Airman Blake A. Sabolo, 86th Security Forces Squadron member, counts in cadence while performing flutter kicks during a fly-away security team course, Oct. 9, 2013, Pulaski Barracks, Germany. The five-day training course provides security forces Airmen the opportunity to learn about individual protection measures and airfield surveying. Trainees also practice mission preparation, where they go through all the steps of setting up a mission prior to execution. (U.S. Air Force photo/Airman 1st Class Damon Kasberg)

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SFS fly-away teams disarm

Staff Sgt. Mark M. Karas, 435th Security Forces Squadron fly-away security team instructor, leads a physical-training session, Oct. 9, 2013, Pulaski Barracks, Germany. Many instructors for F.A.S.T. have completed the Phoenix Raven program, which specializes in aircraft security under hostile conditions. (U.S. Air Force photo/Airman 1st Class Damon Kasberg)

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SFS fly-away teams disarm

Staff Sgt. Joshua R. Marugg, 435th Security Forces Squadron fly-away security team NCOIC, prepares training weapons for instructing the weapons retention and take-away portion of a F.A.S.T. course, Oct. 9, 2013, Pulaski Barracks, Germany. During the course, Airmen have the opportunity to learn how to deal with a variety of weapons hostiles may be equipped with. (U.S. Air Force photo/Airman 1st Class Damon Kasberg)

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Deicing improvements

The new deicing refueling station is set to replace the current system, Oct. 2, 2013, Ramstein Air Base, Germany. The new facility features a drive-thru style approach for vehicles to refill deicing vehicles back to capacity, a larger area designed to reduce congestion, an automated filling station to prevent environmental contaminations and safe working conditions for Airmen while refilling. (U.S. Air Force photo/Airman 1st Class Jordan Castelan)

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Deicing improvements

The old deicing chemical storage tanks are scheduled to be replaced by an improved, refueling station by winter, Oct. 2, 2013, Ramstein Air Base, Germany. The new facility features a drive-thru style approach for vehicles to refill deicing vehicles back to capacity, a larger area designed to reduce congestion, an automated filling station to prevent environmental contaminations and safe working conditions for Airmen while refilling. (U.S. Air Force photo/Airman 1st Class Jordan Castelan)

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USO programs help lift spirits

Noel Meader, Stronger Families executive director, instructs facilitators on how to assist with troubled relationships Oct. 2, 2013 Ramstein Air Base, Germany. Members from the chapel, family advocacy, the Airman & Family Readiness Center and other organizations from the KMC attended the facilitator training in order to sharpen their couple counseling skills. (U.S. Air Force photo/Senior Airman Jose L. Leon)

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DFAC provides food for the soul

Staff Sgt. Ruben Vasquez, 786th Force Support Squadron food service supervisor, serves food onto a plate Oct. 7, 2013, Ramstein Air Base, Germany. Rhineland Inn Dining Facility Airmen work around-the-clock in order to ensure customers have healthy meal options available four times daily. (U.S. Air Force photo/Senior Airman Jose L. Leon)

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DFAC provides food for the soul

A customer of the Rhineland Inn Dining Facility receives their food Oct. 7, 2013, Ramstein Air Base, Germany. More than 700 Ramstein members visit the DFAC daily. (U.S. Air Force photo/Senior Airman Jose L. Leon)

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DFAC provides food for the soul

Staff Sgt. Ruben Vasquez, 786th Force Support Squadron food service supervisor, pours gravy onto meatballs, Oct. 7, 2013, Ramstein Air Base, Germany. The Rhineland Inn Dining Facility offers four meals a day in order to provide a low-budget meal option for Airmen working around-the-clock shifts. (U.S. Air Force photo/Senior Airman Jose L. Leon)

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DFAC provides food for the soul

Staff Sgt. Ruben Vasquez, 786th Force Support Squadron food service supervisor, removes meatballs from a baking sheet, Oct. 7, 2013, Ramstein Air Base, Germany. The Rhineland Inn Dining Facility offers four meals a day in order to provide a low-budget meal option for Airmen working around-the-clock shifts. (U.S. Air Force photo/Senior Airman Jose L. Leon)

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DFAC provides food for the soul

Airman 1st Class Austin Ballinger and Airman Savannah West, 786th Force Support Squadron food services technicians, prepare vegetables for midnight chow, Oct. 7, 2013, Ramstein Air Base, Germany. The Airmen of the Rhineland Inn Dining Facility play an important part in deciding what healthy choices are offered. (U.S. Air Force photo/Senior Airman Jose L. Leon)

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